WHO SHE IS “Coffee vibes are good vibes,” Chantelle Buote says as she crafts an iced latte. Buote is the owner of The Raven Espresso Boutique, a coffee shop that operates out of a vintage 1969 trailer. She didn’t plan to open a coffee trailer, but she took what the universe placed in her lap. When […]
food and drink
Ruby’s brings the south to Salter Street
If you have the very specific hankering for cowboy hat light fixtures, you’re in luck. Ruby’s Rhinestone Reception & Lounge (5187 Salter Street) is expected to open at the end of March. Owner Steve Caryi, a US-based businessperson, saw a market for a southern-style eatery in HRM. Caryi owns Halifax real estate company ComVest Commercial […]
Vandal wants you to eat this Tide Pod doughnut
A post shared by Vandal Doughnuts (@vandaldoughnuts) on Jan 19, 2018 at 5:20am PST Vandal Doughnuts has given us what so many have asked for (…?): a Tide Pod you can eat without poisoning yourself. The Agricola Street bakery shared an image of the treat on Instagram earlier today, warning followers that it’s “the only […]
Buta Ramen is here to warm you up
A new place to sip hot broth and slurp on noodles is open just in time for Haligonians to escape the frigid winter winds. Buta Ramen has set up shop at the former home of Hamachi House (5190 Morris Street) under the ownership of Francis Yoon. “So far, we are getting very good feedback,” says […]
Freshen up at FRESHFest
FRESHFestSunday Sept. 10, 12-4pm Halifax Central Library 5440 Spring Garden Road Karen Dahl feels libraries have a role to play when it comes to supporting food education, and the Halifax Central Library is embracing that role. “Connecting people to resources is sort of a fundamental piece of what libraries can do,” says Dahl, the manager […]
Ten ways to rock the weekend
10 Mystic Con Friday // Saturday Can’t wait till Hal-Con? Neither can the kids at MSVU, who are offering two days of daily gaming, cosplay contests, discussion panels, lip sync battles and more. 9 Indie Afternoon at Black Buffalo Saturday Benefits and D’Ambrosia sling coffee house vibes at this intimate show. 8 Kirsten Olivia Thursday […]
The top seven snacks of 2016
Michelada and dumplings El Chino My favourite new hangout has a really nice and varied drink menu but I cannot, will not, shift my focus from its spicy beer cocktail. It is my medicine. And because you cannot take medicine on an empty stomach, dumplings. Sundae (any) Manual’s Dairy Bar Two seconds in the sun […]
Constant cravings
Year-end articles are supposed to be all about lists of best restaurants, dishes, drinks and experiences. I could easily spend a few thousand words sermonizing on the greatness of Highwayman, the fried chicken at Backoos, Goseface Killah and summer afternoons under stringlights at the Stillwell Beergarden, but why bother? That run-on sentence has the same […]
Smith’s Bakery salutes Gus’ Pub through gingerbread
If crafting the perfect gingerbread house takes skill, Lindsey Vidito has lots of it. Enough to make a gingerbread pub, anyway. Vidito, a staff member at Smith’s Bakery and Cafe (2525 Agricola Street), says she’s been showing her talents during the holiday season for the past couple of years. Last Christmas, Vidito’s gingerbread channeled the […]
Digging into food law in Canada
Halifax is about to host the first food law conference in the city—and possibly Canada. Jessica Rose, a student in her last year at the Schulich School of Law at Dalhousie, is one of the conference organizers. She describes food law as, “any area of the law that interacts with our food systems.” “That can […]
A little piece of heaven
Sushi Ko Doraku 5640 Spring Garden Road, 1949 Upper Water Street $2.50/2.75 (nigiri), $4.50 (maki) Beef patties Stella’s Antiguan Cuisine Seaport Farmers’ Market, 1209 Marginal Road $3 each or 2/$5 Korean taco Indochine Banh Mi 1551 South Park Street / 1701 Barrington Street $4 California sandwich Izzy’s Bagel 1180 Bedford Highway $3.99 Onion bhaji […]
Sneak Peek: Studio East (opening tonight!)
On Saturday, Studio East served up a tapas of Asian-inspired dishes as chefs Saronn Pov and Ray Bear offered a tapas-style sneak peek of the rich and flavourful menu in the rustic but modern space on Cunard Street. With her Cambodian roots, Pov was a longtime vendor at the Keith’s Brewery Market, but she is delighted to open her […]

