This article appears in Dec 6-12, 2007.
Nacho Nacho Man
To a certain lunch dive downtown – don’t let your menu read that nachos are your specialty, pal, then serve me up eight soggy nachos and two fucking tons of cheese that could clog the arteries of every doctor in HRM. If you do the math, you’d discover i
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MMMMMMM I love extra cheesy nahcos. To each its own, but i want to know what bar it was 😀
I know the place. It’s on Salter Street. You might like extra cheesy nachos but you might be hard pressed to find the nachos under a wad of grease.
sounds like Roberts pizza in Dartmouth. Never again!
Nachos? At Robert’s? Put down a large donair in a single sitting, if you’re man enough… :PI agree, too much cheese is kinda ugh. A good balance of ingredients is the key.
My mistake I apologize. I meant the pizza. The donair’s are supposed to be good though. Just don’t order anything else If you don’t want to get sick.