This article appears in Dec 25-31, 2008.
Its pizza, not gold – assholes!
I just ordered a medium thin crust pizza with just pepperoni from pizza hut. The cost was $19. Add tip for delivery and you’re looking at $23 for a little tiny pizza with no fuckin cheese on it! What a crock of shit! I’ve had a 5 dollar supermarket pi
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I live in the sticks so we have 2 choices for delivered pizza. They both can be kindly called average, & i am being kind. You are better off picking up those frozen pizza’s I get the cheap cheese ones & then I put on my own toppings & some different cheese depending on what I topped it with,an Example is bacon, a some pre cooked sweet onion & mushroom with smoked gouda cheese… damn its good, a little more work but 4 times the pizza for half the cost, of a sh*!!y pizza parlour one 🙂
I have found Pizza Hut to be the most expensive delivery pizza around. It tastes great, but so does a lot of the local mom&pop pizza found in the city for a lot less $$$. I usually go with Euro pizza and never regret it for price or quality.
I used to order from Pizza Hut only when they had specials, most times my order would be under $30 and that included the delivery charge. The last time I ordered I didnt have any extra for a tip and the delivery guy got upset about it so no more Pizza Hut for me.
If you live within the delivery area of woodside, go with Pizza Time. Best pizza ever, nicest staff (family owned) and super affordable. 18″ donair pizza (probably the most expensive) $22 tax in. I used to live near there and I miss is a lot now that I have to pay so much more for so much less.
Little Ceasars $5 pizzas are pretty decent. Also, SuperStore, of all places, has a super large pizza for about $7.99 (no delivery of course).
Pizza Hut has to be the worst shit I have ever eaten. There’s so much grease and salt it could double as a laxative or a weapon against people with hypertension. I gave them a chance when they came out with that stuffed crust thing, which rapidly turned around when I discovered it was processed cheese that turned into a hard stick about .5 seconds after opening the box.I stick to my mom and pop place and Alexandra’s, or make it at home.