I was enjoying my weekly chowder and fish special at a fantastic fish house in Bayers Lake and a couple came in. They ordered some food, but the server took the time to explain that if they ordered the same thing but in another way, they’d save a bundle of money. Who takes the time to do that? That’s the kind of place it is though—friendly, helpful, and serving delicious food! —Fish Lover
This article appears in May 19-25, 2011.