Cafe (s) are meant to be a respite This is hardly possible when every table is dirty. I feel like bringing my own cloth and bussing for them and I’m no clean freak as my apt will attest. Please guys get off your asses and clear a table, would you. You can have the best coffee in the world but deter customers Easy solution. —Fair trade organic lover
This article appears in Jul 11-17, 2013.
Speak to the head Barista, after they’ve finished reading the latest edition of the NSCAD Alumni magazine, and kindly ask if one of their unionised staff might condescend to wiping the tables down, just a thought?
Why are “This” and “Easy” capitalized?
And they want a tip!
Here’s one for service people:
Do your job and you’ll get cash; don’t, then don’t expect one.
Here’s one for cafes and restaurants:
Ensure your employees do their job and we’ll come back; don’t and neither will our cash.
And the thing stopping you from wiping your own table off is…..?
Don’t get me wrong op, I agree with the premise of your bitch. I just am sort of confused as to why you speak as if you have no idea how to keep things germ free. Yes it sucks and yes they should do it but if it worries you, do it yourself, don’t tip and leave a complaint.
And this is why we need unions in the coffee industry.