FOOD + DRINK FEATURE »
How to get your farmers' market fix during the lockdown
posted by CHRISTINE ORESKOVICH, Apr 3/20
What's open, who's delivering and where you can pick up local groceries. comments 0
COVID-19 »
Dalgona Coffee is my new self-isolation coping strategy
posted by LINDSAY CORY, Apr 2/20
For once, an Instagram trend that's worth following. comments 0
COVID-19 »
Friday, March 27 COVID-19 in NS news update
posted by KYLE SHAW, Mar 28/20
More booze delivery, more time away from schools and 17 more cases. comments 0
COVID-19 »
The Coast postpones Burger Week to June 2020
posted by TEAM COAST, Mar 13/20
FOOD + DRINK FEATURE »
A cut above the rest
posted by FADILA CHATER, Mar 12/20
Chives’ chef Stephanie Ogilvie to showcase Nova Scotia’s food scene on new season of Top Chef Canada comments 0
FOOD + DRINK FEATURE »
Meet the new Ostrich Club
posted by MATTHEW HALLIDAY, Mar 12/20
BEER GUIDE »
First look at Propeller Brewing's Quinpool Road tap room
posted by MATTHEW HALLIDAY, Mar 12/20
Six months ago the west end was a craft-beer desert, but now it's getting its second brewery. comments 0
BEER GUIDE »
Canada’s ultimate beer and cider crawl, right here in Halifax
posted by KYLE SHAW, Mar 12/20
Staking a claim for the city’s suds and sipping superiority, complete with self-guided tour map. comments 0
BEER GUIDE »
Learning the language of beer
posted by BROOKLYN CONNOLLY, Mar 12/20
Canada’s leading beer-sommelier program makes its Nova Scotia debut. comments 0
BEER GUIDE »
Sip on these beer and cider events
posted by MORGAN MULLIN, Mar 12/20
Ten events to put in your phone calendar now. comments 0
BEER GUIDE »
20 brews for 2020
posted by KYLE SHAW, Mar 12/20
A shopping list of new craft beer and cider releases from around the province. comments 0
BEER GUIDE »
Re-inventing the craft beer festival
posted by STEVE GOW, Mar 12/20
The Nova Scotia Craft Beer Festival is bigger and better and rebrandeder than ever. comments 0
NEW RESTAURANTS »
A rising Tidal Bay floats the Goat
posted by KYLE SHAW, Mar 5/20
Stubborn Goat Beer Garden’s new sibling stars Nova Scotia’s wine appellation. comments 0
FOOD + DRINK FEATURE »
Drink This
posted by KYLE SHAW, Mar 5/20
Dahlia cocktail at The Dahlia by Jukai, 15 King’s Wharf Place, open daily at 4pm comments 0
FOOD + DRINK FEATURE »
First Look: the return of Sushi Shige
posted by HALEIGH ATWOOD, Feb 27/20
A new home on Almon Street for Halifax’s sushi authority keeps things small, sincere and seriously delicious. comments 1
THE FEED »
From Hangzhou to Halifax
posted by HALEIGH ATWOOD, Feb 19/20
A celebration of our favourite authentic Canadian cuisine comments 0
FOOD + DRINK FEATURE »
Cocktail Cupids
posted by ISABEL BUCKMASTER, Feb 13/20
If staying in is the new going out, The Middle Spoon has you covered this Valentine’s Day comments 0
FOOD + DRINK FEATURE »
The Cheesecake Test
posted by KYLE SHAW, CAORA MCKENNA AND MORGAN MULLIN, Feb 13/20
Going full Myers-Briggs on a first date isn’t very chill, so learn what you need to know about your would-be bae by what slice they order. comments 0
THE REEF »
Why is it so hard to find legal edibles?
posted by VICTORIA WALTON, Feb 6/20
The long wait for "Cannabis 2.0" products is almost over—here’s what’s about to hit Nova Scotia shelves. comments 0
FOOD + DRINK FEATURE »
Welcome to The Town's End
posted by TEAM COAST, Feb 6/20
Doug Townsend and Renée Lavallée, the team behind Dartmouth's The Canteen and Little C, go down-home with a low-key Portland Street tavern comments 0
FOOD + DRINK FEATURE »
Where I work: Frédéric Tandy of Improv Café
posted by HALEIGH ATWOOD, Jan 30/20
Thanks to a strong business partnership with Almonak's Christopher Campbell, Tandy is living his French bistro dreams. comments 1
FOOD + DRINK FEATURE »
EDNA and jane's next door have sold to Andy's East Coast Kitchen
posted by MATTHEW HALLIDAY, Jan 29/20
MasterChef finalist Andy Hay is one of the new owners, and EDNA founder Jenna Mooers is staying on to run the popular Gottingen Street restaurant. comments 1
FOOD + DRINK FEATURE »
Just Spring Roll rolls on
posted by HALEIGH ATWOOD, Jan 16/20
Culinary creativity meets time-tested tradition at Park Lane staple Just Spring Roll comments 1
THE FEED »
Eater, know thyself?
posted by TEAM COAST, Jan 15/20
Pull up a chair to Megan Dean's talk tonight. comments 0
FOOD + DRINK FEATURE »
Go big with Franyz Kitchen
posted by STEPHANIE JOHNS, Jan 9/20
Chef and entrepreneur Clara Frances Dadin-Alli serves authentic Nigerian cuisine with a side of class. comments 1
Reader Restaurant Reviews
LATEST POSTS
Bliss Breakfast Cafe
Posted by Abby MacPherson, Mar 6/20 at 2:13PM
Had a wonderful meal at Bliss Breakfast Cafe this morning!! It looked unassuming from the outside but as soon as we walked
more »
Robie Street Station
Posted by Sarah Jane 1, Mar 2/20 at 11:08AM
Simply amazing! I want to bring everyone I know, I had the Cilber with a side of hash browns and coffee, I
more »
The Hub Too
Posted by Outback Nova Scotia Adventures, Feb 15/20 at 11:32PM
Great place for private party's, or walk in for a drink from the friendly bartender's. All new menu from the kitchen with
more »
Rugova's Pizza
Posted by Muhamed Alia, Feb 6/20 at 11:07PM
Best pizza in Halifax 🙏🙏👍👍
more »
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