Posted inFood + Drink

Pirate’s Tonic

Ingredients 2 oz Mount Gay Eclipse Rum 1 ½ oz Don’s Mix (2 parts grapefruit,1 part cinnamon syrup) ½ oz lime juice tonic water Method Add all ingredients except tonic water to a set of shaker tins and shake until chilled and diluted. Strain into a chilled Collins glass and garnish with lime and shaved […]

Posted inBest of Halifax

Best New Bar

Gold Winner Stillwell Beergarden Silver Winner Gahan House Bronze Winner Lot Six Long live the Stillwell Beergarden! Summer 2015 was made all the better by the arrival of the innovative new waterfront drinkery—basically an outdoor location for Best Bar, Stillwell, which doesn’t get much summer sun in its Barrington Street location. “It was a very […]

Posted inBest of Halifax

Best Bartender

Gold Winner Shane Beehan, Lot Six Silver Winner Jeff Van Horne, Lot Six Bronze Winner Lorne Caborn, Morris East “As bartenders, we’ve chosen our role as people who serve the public. We do what we do for the people, so to be recognized by the people—it’s satisfying,” says Shane Beehan, who left his post at […]

Posted inNews + Opinion

Monday’s 9 things you need to know

[Image-1] 1 Everyone still hates the Liberals’ budget. Three months after introducing unwelcome austerity cuts, the Nova Scotian budget is still being criticized by local non-profit groups. The Deafness Advocacy Association Nova Scotia will cease to exist within a year, says the group’s executive director—all because of losing a $34,200 annual grant from the province. […]

Posted inFood + Drink

Tending topic

“My first job ever working in the industry was as a dishwasher at The Bitter End,” Shane Beehan says, a breathless storyteller let loose inside him. “I was, like, 21 years old and going to university and I would walk to work or bike to work each day and I’d go by Mosaic, by that […]

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