Posted inNews + Opinion

Food insecurity isn’t a holiday tradition, it’s an all-year thing.

During their busiest time of the year, it’s important to acknowledge that food banks are not the cure to food insecurity in Nova Scotia. “I think during this time of year with the increased costs associated with holidays, people are really struggling,” says Patty Williams, director of FoodARC, an organization that works collaboratively with individuals […]

Posted inNews + Opinion

Halifax Taco Week is on!

The idea behind the taco is simple—protein, vegetables and condiments in a starch wrapper—but the results are spectacular. We hope the same will be said of Halifax Taco Week. In this event put on by The Coast, restaurants across the city are offerng a taco special from Thursday, November 14 to Wednesday, November 20, giving […]

Posted inBest of Halifax

Best Place To Volunteer

Gold Winner Nova Scotia SPCA Silver Winner IWK Health Centre Bronze Winner Feed Nova Scotia Thanks to the power of over 500 animal-loving folks who are generous with both their time and their affection, the Nova Scotia SPCA scores the Best Place To Volunteer yet again. Besides the obvious (hello, fur babies are everything), NS […]

Posted inBest of Halifax

Best Community Project

Gold Winner Hope Blooms Silver Winner Feed Nova Scotia Bronze Winner Common Roots Urban Farm There’s a riot of giggling noises as Jessie Jollymore answers the phone, struggling to be heard over the din. The executive director at Hope Blooms is in the midst of a product launch planning meeting with some of the organization’s […]

Posted inNews + Opinion

Burger Week cheques in

Remember Burger Week? Of course you do! You’re probably still having dreams of meat sweats and trying to run off that extra beef on the treadmill. After all, it’s not every day that 64 local restaurants work their buns off to bring you patty perfection. The best part of Burger Week, however, isn’t the excuse […]

Posted inNews + Opinion

Dianne Swinemar to retire

Looking back at nearly 25 years as the head of Feed Nova Scotia, Dianne Swinemar says she is most proud of the Learning Kitchen employment training program.  “I felt like a proud mother the day I realized a former student had her own business,” says Swinemar. “That’s the reason why you keep doing it.” Swinemar […]

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