Posted inFood + Drink

Crepe life

It can be hard to see inside the Portland Street Creperie. The windows are often speckled with a layer of condensation, heat rising off of the griddles wetly knocking against the cold winter chill on the glass. And when they’re clear, there’s a good chance you’re just looking at a small crowd huddled inside, standing […]

Posted inFood + Drink

Killer combination

Yan’s Restaurant 752 Sackville Drive At this Sackville family restaurant, which specializes in Cantonese and Szechuan, every combination is under $10, every extra add-on (extra spare ribs, please!) is $3.50 and the classics—you know, the sweet and sour chicken, almond gai ding, beef and broccoli deals—are a cool $7.95. Jean’s Restaurant 5972 Spring Garden Road […]

Posted inFood + Drink

Gimme sum more Kee Heong

There is, perhaps, nothing better than an inverse relationship between how good your food is and how much it costs. Delicious, affordable snacks popped up all over the city last Saturday—burgers and banh mi, iced teas and tacos served up curbside for only a couple of bucks a bite. Open City excels at making great […]

Posted inFood + Drink

Give me all the bacon and eggs you have

Starfresh Modern Diner 20 Wright Avenue Dish: Plate Breakfast Served: Monday-Friday, 6:30-11am Price: $5.95 Medium coffee: $1.50 After years catering for TV and film, Lisa Barry knows how to keep people well-fuelled. Her little Burnside diner arrived on the scene just before Christmas, offering home-cooked eats and in-house baked goods to the hardworking business park […]

Posted inFood + Drink

Are you a Leslie or a Ron?

Gold Crisp Belgian Waffle A classic waffle + strawberry topping + whipped topping. WWLKD? Sub the strawberry for more whipped cream, preferably from a can. Smitty’s 1490 Martello Street Bread Puddin’ French Toast French toast with a croissant, topped with whipped cream. Dessert for breakfast. Robie Street Station 2394 Robie Street The Euro Crepe Bananas, […]

Gift this article