This recipe will serve four to six guests—the fish cakes can be made smaller or larger depending on individual preference. Fish Cakes 500 grams salmon fillets 500 grams haddock fillets ½ cup Panko bread crumbs for mixture 2 tbsp Italian parsley, finely chopped 1 tsp jalapeño pepper, finely chopped ¼ cup chopped green onion 2 […]
Cellar Bar & Grill
Posted inNews + Opinion
Open season
So many places to go, so many things to eat. A lot’s been happening on the restaurant scene this week and last, here’s a quick round-up of the new kids on the blocks. The second iteration of Flipburger (1565 Argyle Street) is now open (late) for business, serving up quality patties and cold beer until […]
Posted inBest of Halifax
Best Bedford Restaurant
Gold Winner The Chickenburger Silver Winner Il Mercato Trattoria Bronze Winner The Cellar Bar & Grill With some staff working there for 30 or 40 years, it’s not surprising that the Chickenburger feels like home for so many of its customers. The Bedford staple has been doling out its notorious titular burgers for 72 years […]
Posted inFood + Drink
Hot summer nights
Patios are open, the sun is high in the sky well after work and our Hot Summer Guide is in your hands—all signs that point to summer, which means appropriate drinking is to be had. Blender drinks—and frozen concoctions—are a summer affair, and we’ve called up three spots that have yummy options for you, as […]
Posted inNews + Opinion
Go local in Bedford
For people confined to peninsular Halifax, the myth of Bedford is one of a strange suburban village in the sky—a commuterville with lovely Basin views. But Bedford is fairly easily accessed—by buses numbered 80, 82, 84, 85, 86, 89 and 185—and, of course, by car, the most direct way to reach the businesses strung along […]