It pools in deep garnet and edges the glass in bright purple, nearly magenta. A swirl releases stewed blackberries, ripe blueberries, pickled red pepper and the smoke and salt of a beach fire. A touch to the lips is a laser of acidity that melts over the tongue, and the mouth is awake and ready […]
wineries of Nova Scotia
Posted inFood + Drink
Drink up the Fall Wine Festival
Winemakers Dinner and Auction Wine is at the heart of this event but a performance from Symphony Nova Scotia and a four-course meal are the added bonuses. A silent and live auction are also part of the fun, with proceeds supporting SNS. Thu Sep 24, Cunard Centre, 961 Marginal Road, $180 Port of Wines Festival […]
Posted inFood + Drink
Just try me: local wines to drink this fall
Domaine de Grand Pré, Haskap Sparking Wine $23.75 Haskap, a berry native to our province, gives this wine just a hint of body and sweetness. Made in the traditional Champagne method, this is a wine versatile enough to span whatever fall feast you have up your sleeve. “This wine is about as Nova Scotian as […]
Posted inFood + Drink
The big cheese
1. Quark, from Fox Hill Cheese House A tangy, eastern European spreadable cheese Beatrice Stutz is playful with the quark, mixing it with chocolate and serving it with Grand Pré’s Dolce Vita Red Dessert Wine, while L’Acadie’s Bruce Ewert suggests either his Vintage Cuvée Rose or Prestige Brut. Benjamin Bridge’s Jean-Benoit Deslauriers is also a proponent […]
