Thanks to our pal Phil from @worldteahouse for lending us his palate today. Working on something pretttty interesting involving a product from Phil’s awesome shop! #worldteahouse #brettanomyces #supportlocal #helpinghand #fullservice #locallove A post shared by 2 Crows Brewing (@2crowsbrewing) on Oct 13, 2017 at 1:09pm PDT If you’re too shy to say “I love you” […]
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Sober Island Brewing and ShipBuilders Cider launch collaboration
Sober Island Brewing Co. has teamed up with ShipBuilders Cider to collaborate on a medley of beer and cider, launching this weekend. Sober Island Brewing owner Rebecca Atkinson connected with Sean Sears of ShipBuilders through a Mashup Lab program, and Atkinson says Sears has since become a mentor of sorts. Now, they’re finally launching a […]
EAT THIS: chocolatey mint Girl Guide cookies
Before pumpkin spice was a drinkable thing, there was the chocolatey mint Girl Guide cookie—a mark of fall as reliable as dried-out leaves crunching beneath your shoes and the excess of high-gloss decorative gourds. An addictive—especially autumn’s extra crushable minty disks, $5 a box— charitable snack for 90 years (22 for the chocolatey mint) the […]
Tanner & Co. Brewing is now open in Chester
Last weekend Chester Basin had some drinks. Tanner & Co. Brewing—the latest addition to Nova Scotia’s craft beer scene—officially launched its little operation (50 Angus Hiltz Road) with Dan Tanner, a veteran in the food and drink world, at the helm. Tanner, who’s worked at White Point Beach Resort as a food and beverage manager […]
Compass Distillers points in the right direction
Compass Distillers is here to lift your spirits—and perhaps offer you a place to crash as well.The cylindrical tower on Agricola took over the former site of Nauss Bicycle Shop (2533 Agricola Street). Now, it’s not only a distillery, but will soon be home to a cocktail bar and an Airbnb to boot. Compass is […]
Vandal Doughnuts moves into Gus’ Pub
The duo behind Riot Snack Bar (6293 Quinpool Road) want to help heal the hole in your heart Ace Burger Co. left when it said goodbye to its Gus’ Pub (2605 Agricola Street) location a couple of weeks ago. Emphasis on the hole. Nicole Tufts and Sonia Gillies-da Mota are gearing up to open Vandal Doughnuts […]
CHKN CHOP opens soon
A post shared by CHKNCHOP (@chknchop) on Sep 17, 2017 at 4:38pm PDT Get ready for CHKN CHOP. The charcoal rotisserie chicken restaurant Jenna Mooers (EDNA) and Andrew Flood (Five by Five Renovations) announced in May is finally getting ready to open. “We are getting very close,” says Mooers, adding that the restaurant will be open […]
Drink this: Good Robot’s Reclaiming My Time stout
First-time brewer, Evelyn White, is making a statement with her small batch of beer called Reclaiming My Time. White says she was inspired by congresswoman Maxine Waters and the now infamous viral video of her questioning treasury secretary Steven Mnuchin. “For a Black woman to say ‘I’m reclaiming my time,’ I took it as a […]
The Pearl Jam shells out culinary creativity
Back for its second year as an Oyster Festival kick-off is The Pearl Jam, an intimate, chef-focused event hosted by John Bil (owner of Toronto’s Honest Weight) and oyster shucking champ Eamon Clark (of Rodney’s Oyster House, also in TO) and presented by The Coast. “It’s a chance to show off what’s really happening right […]
Memories of north end treasure The No Name Cafe
The No Name is inextricably linked to my Coast life. When the office moved from downtown to the north end—first across from the Marquee, then to its current location on Cunard—there was a staff-wide bemoaning of lunch options. The neighbourhood was not trendy then; there was Bob & Lori’s on Gottingen, and that was about […]
Sackville’s Chef’s Menu has closed
Repeat winner in our Best of Halifax Readers’ Choice Awards for Best Sackville Restaurant has closed its doors after six-plus years in business. Chef’s Menu (518 Sackville Drive)—which served up chef Derrick Giffin’s homey comfort food from an unassuming strip mall—took to its website to share news of the closure. Read Melissa Buote’s 2012 review of […]
Ace Burger is closing its Gus’ Pub location
“It was always meant to be burgers and beer,” says Ace Burger Co.’s Leo Christakos. “Really what we wanted to do was something simple and really different from what we were doing at Brooklyn Warehouse. And it all worked.” It’s true. Wednesday, September 27 will be the last day you can get an Ace burger […]

