Who he is Before he spent his days making ice cream, the frozen dessert was a rare treat for Samer Aljokhadar. “I loved ice cream as a child, but we were from a poor family,” he says. “We couldn’t have it all the time.” As a young adult, Aljokhadar worked for an ice cream factory […]
Syrian cuisine
Posted inNews + Opinion
Skip the V8, hit up BaBa Ghanouj Café
Cheap, healthy and homemade eats are on their way to your must-try restaurant list—and maybe even your list of staple stops. BaBa Ghanouj Café (1335 Barrington Street, the former Mugs Etc.) is hoping to open the first week of May, across the street from Dalhousie’s engineering campus. The Syrian buffet-style restaurant with an open concept […]

