Posted inFood + Drink

Frangelico Crème Brulee

Ingredients 7 egg yolks ½ cup white sugar 1 oz Frangelico 1 tbsp vanilla extract 500ml 35% cream (no cheating!) Method Beat the yolks and sugar until smooth and the sugar is dissolved. Add the Frangelico (or another liquor if you prefer) and the vanilla to the egg mixture and mix briefly to combine. Add all of […]

Posted inNews + Opinion

A Resto development

A true family affair, Resto Urban Dining (1516 Bedford Highway, 240-5113) is the recent brainchild of Del and Marlene Kenley and their daughter and son in-law Marley and Ryan Hayes, a crew that has more than 70 years of food and drink expertise between them. Taking over the recently former location Cellar Bar & Grill—where […]

Gift this article