Alright, enough about the burgers, let’s move on to another meat-bun combo. How do you feel about hot dogs? Today marks the grand opening of the country’s first Smoke’s Weinerie, which launched side-by-side with the newest local location of its sister restaurant, Smoke’s Poutinerie, at 393 Pleasant Street. Similar to the Poutinerie’s creative and wide-ranging […]
poutine
Day 2: South By Southwest 2011
Walking down the street after parking about a mile and a half away from downtown, we run into In-Flight Safety’s John Mullane, wandering the streets, unable to find his hotel. This pretty much sums up the South By Southwest experience. John Mullane of IFS talks SXSW The sheer immensity of this festival, the amount of bands playing at any given time, and the many options across an area of a few square miles can leave one a little dazed and confused. That brings up a quote from that famous Austin-shot, 1993 movie, Dazed and Confused. To paraphrase, sitting at the
Best Poutine (Original)
Widely known for its excellent pizza delivery, Alexandras also grabs the brass ring with Coast readers in this new category. The victory might have something to do with the variety of poutine on hand. There’s regular poutine, Greek poutine (with feta cheese), Italian poutine (with meat sauce), steak poutine, donair poutine, chicken poutine and hamburger […]

