September is good for crowding enjoyment into late summer days, much in the same way that the Bay of Fundy’s rising tidal waters push beach-goers together onto shrinking patches of sunlit shore. Domaine de Grand Pré‘s Moscato ($25), launched in the height of summer this year, is my choice of wine to accompany the glow […]
Annapolis Valley
The Noodle Guy’s pasta present
The Noodle Guy 964 Main Street (Highway 358) Port Williams @valleynoodleguy Ross Patterson has been a noodle guy for as long as he can remember. “I grew up with a lot of Italian people in Toronto,” he says. He moved there from Montreal when he was a kid. “Because I’m Catholic, I ended up in […]
Warner Vineyards—Nova Scotia’s grape god
It’s been a dry summer. As John and Anne Warner walk around their vineyards, the grass crunches underfoot like gravel. Leaves and fields are tinged with yellow and dust picks up on the country roads with each breeze. Cereal crops planted in between the grape trellises struggle to make their way through the cracked dirt. […]
NSCC raises a class
The Nova Scotia Community College’s campus in Kentville is bearing more fruit than ever before. Almost 10 years ago, the school was approached by provincial wine industry organizations—folks like the Nova Scotia Department of Agriculture and the Grape Growers Association of Nova Scotia hoped the college would look into the training needs of the industry. […]
Jonny’s be good
Jonny’s Cookhouse and Ice Cream Shop is likely a familiar site to anybody who includes capybaras and maras in their summer schedule with a visit to the Oaklawn Farm Zoo in Aylesford. A small bungalow with a broad porch, it’s only about 10 minutes from the zoo, on the Evangeline Trail. With decor that is […]

