Posted inFood + Drink

From paneer to pints: Shivani’s Kitchen expands with ice cream, dosa batter in upcoming major retail push

Shivani Dhamija is turning comfort food into a cultural connection on Canada’s East Coast. As the founder of Shivani’s Kitchen, Dhamija has built a growing food business rooted in bringing Southeast Asian flavours, particularly Indian staples, to Halifax and across Nova Scotia. What began as a small effort to serve a homesick student community has […]

Posted inFood + Drink

Halifax’s restaurant winter woes

It’s late February. The winds of winter are blowing. Standing at the corner of Barrington and Blowers streets, you would be hard-pressed to see Obladee Wine Bar. The 15-year-young operation is wrapped in snow- and ice-laden scaffolding, metal poles, plywood and mesh, obscuring what was once one of downtown Halifax’s most recognizable windows. It is […]

Posted inFood + Drink

Chef Colin Bebbington’s Tribute: where anticipation met reality

Every city has a restaurant that becomes a talking point within food-obsessed circles. It is the reservation everyone tries to secure, the menu everyone watches evolve, the chef everyone is quietly rooting for. In Halifax for the past year, that restaurant has been Chef Colin Bebbington’s Tribute, located in the Cunard Residences on the Halifax […]

Your Ultimate Guide To Dine Around Halifax

Ready your appetites Halifax, the much-anticipated month-long dining event is back! Every February, all month long you can find special prix fixe promotions (priced at $10, $20, $30, $40, $50, and $60) at participating Halifax restaurants. Dine Around offers an amazing opportunity to explore new restaurants, and with many chefs preparing exclusive dishes for the […]

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Annapolis Fine Cheese reaches the podium in Canadian cheese contest

There are moments in our province’s food story when a single win feels like a symbolic turning point, the kind of recognition that doesn’t just reward one producer’s hard work, but signals that something bigger is happening across our culinary landscape. This month, Nova Scotia had one of those moments. At the 2025 National Cheese […]

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