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Seyitan Moritiwon
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The fruit flies in your kitchen are laying about 2,000 eggs a day
But Dalhousie professor Chris Cutler has some tips to make it better.
August 06, 2020
Now open in Dartmouth, Maria’s Pasta Bar goes from dough to plate
Handmade pasta for eating in or taking home, inspired by Michael Dolente's Italian grandmother.
August 05, 2020
Hop Scotch has a new home
Chef Stephanie Ogilvie and Brock Unger’s brainchild isn’t just a pop-up anymore
July 14, 2020
Recent Articles
- News + Opinion, City Aug 6, 2020
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The fruit flies in your kitchen are laying about 2,000 eggs a day
But Dalhousie professor Chris Cutler has some tips to make it better.
- Food + Drink, New Restaurants Aug 5, 2020
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Now open in Dartmouth, Maria’s Pasta Bar goes from dough to plate
Handmade pasta for eating in or taking home, inspired by Michael Dolente's Italian grandmother.
- News + Opinion, Voice of the City Jul 23, 2020
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My Black hair matters
Why you shouldn't be shy about the hair that grows from your scalp.
- News + Opinion, Reality Bites Jul 21, 2020
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Friends of NSCAD mean business at Tuesday's Online Day of Action
The group is rallying to get the provincial government to look into the unexplained actions of NSCAD’s board of governors.
- Arts + Culture, Culture Jul 17, 2020
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Our Artists Matter is a rallying call, not a reminder
The live-streamed performance re-centers the BIPOC communities that created drag in the first place.
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