Before pumpkin spice was a drinkable thing, there was the chocolatey mint Girl Guide cookie—a mark of fall as reliable as dried-out leaves crunching beneath your shoes and the excess of high-gloss decorative gourds. An addictive—especially autumn’s extra crushable minty disks, $5 a box— charitable snack for 90 years (22 for the chocolatey mint) the […]
Allison Saunders
Posted inNews + Opinion
Tanner & Co. Brewing is now open in Chester
Last weekend Chester Basin had some drinks. Tanner & Co. Brewing—the latest addition to Nova Scotia’s craft beer scene—officially launched its little operation (50 Angus Hiltz Road) with Dan Tanner, a veteran in the food and drink world, at the helm. Tanner, who’s worked at White Point Beach Resort as a food and beverage manager […]
Posted inNews + Opinion
Vandal Doughnuts moves into Gus’ Pub
The duo behind Riot Snack Bar (6293 Quinpool Road) want to help heal the hole in your heart Ace Burger Co. left when it said goodbye to its Gus’ Pub (2605 Agricola Street) location a couple of weeks ago. Emphasis on the hole. Nicole Tufts and Sonia Gillies-da Mota are gearing up to open Vandal Doughnuts […]
Posted inFood + Drink
Four local wines to hunt down
Lesley Quinn, sommelier at The Barrington Steakhouse & Oyster BarDrink of choice: 2015 Mercator Sauvage Sur Lie “It’s one of the first white wines in Nova Scotia that I feel has shown real complexity. I love Tidal Bay, it’s easy to drink and delicious, but this has texture, minerality— it’s just got a lot going […]
Posted inNews + Opinion
Lola & Odin’s Aussie vibes
When Savannah Shippien graduated high school, she wasn’t quite ready to dive into more studies. An adventurer at heart, she hit the road instead, and wound up spending two years living in Australia working as a nanny and later, managing a clothing boutique. After returning to Halifax, studying neuroscience and starting a family, she thought […]
Posted inNews + Opinion
SHOP THIS: Two Rude Co.
“We’re not really that rude at all,” says Millie Jacobs, laughing. She and her partner Linn Freyer are the makers behind Two Rude Co., a little business that basically had no choice but to exist. Equipped with some screen printing gear and an affinity for the most polite swear of all time, Jacobs (who also […]
Posted inNews + Opinion
The Pearl Jam shells out culinary creativity
Back for its second year as an Oyster Festival kick-off is The Pearl Jam, an intimate, chef-focused event hosted by John Bil (owner of Toronto’s Honest Weight) and oyster shucking champ Eamon Clark (of Rodney’s Oyster House, also in TO) and presented by The Coast. “It’s a chance to show off what’s really happening right […]
Posted inNews + Opinion
Memories of north end treasure The No Name Cafe
The No Name is inextricably linked to my Coast life. When the office moved from downtown to the north end—first across from the Marquee, then to its current location on Cunard—there was a staff-wide bemoaning of lunch options. The neighbourhood was not trendy then; there was Bob & Lori’s on Gottingen, and that was about […]
Posted inNews + Opinion
RIO’s going Rogue
“I’ve just been using the words more, more, more a lot,” says Connie McInnes, owner north end Halifax fitness studio RIO (5781 Charles Street). Today, she announced big growth for the two-and-a-half year old business: In early October it’ll be opening a sister location, Rogue (6331 Lady Hammond Road), meaning the space for its diverse […]
Posted inNews + Opinion
Sackville’s Chef’s Menu has closed
Repeat winner in our Best of Halifax Readers’ Choice Awards for Best Sackville Restaurant has closed its doors after six-plus years in business. Chef’s Menu (518 Sackville Drive)—which served up chef Derrick Giffin’s homey comfort food from an unassuming strip mall—took to its website to share news of the closure. Read Melissa Buote’s 2012 review of […]
Posted inNews + Opinion
Q&A with Fog Off Clothing’s Tim Hennebury
Tim Hennebury launched his Fog Off Clothing Co. brand three years ago with the aim of getting people talking about mental health, but he’s had a banner summer. Now, he’s embracing the advocate role, travelling around with his t-shirts, sweaters and hats, selling at events and in Pseudio stores across the Atlantic Provinces and donating […]
