Tuesdays, 4-7 p.m. Continues through March 5
Food & Drink
Sip on exclusive wines made from rare grapes at this weekly swill sesh.
Thu., Feb. 28, 7-8:30 p.m.
Fri., March 1, 7-8:30 p.m.
Food & Drink
The Festival of Whisky helps you learn about local (and local-ish) varieties at this sipping session.
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Wed., Feb. 6, 7 p.m. 2019
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Sat., Nov. 3, 1-3:30 p.m. 2018
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Thu., Nov. 1, 7 p.m. 2018
See all past events at The Port by the NSLC »