This is a past event.

Rhubarb Cooking Demonstration 

When: Sat., June 12, 10 a.m.-1 p.m. 2010
Price: $50
Chef and owner of Bonne Cuisine, Margaret Carson, shows you how to cook rhubarb while providing you with coffee from Le Bon Cafe.

In Print This Week

Vol 25, No 38
February 15, 2018

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