The sweet success of sour beer
We all knew kettle sours were on-trend, but the stats show they’re officially making millions in Nova Scotia.
By Alec Martin and Cameron VanBuskirk
Tags: Food + Drink Feature, craft beer, sour beer, NSLC, drink local, 2 Crows Brewing Co., Stillwell Beer Bar, Propeller Brewing Company, Propeller Brewing Company, Dartmouth, NSLC, Agricola