Booza Emessa

"Booza" is Arabic for "ice cream," and the Syrian city of Homs was known as Emessa back in the day, which tells you pretty much all you need to know about Booza Emessa. Except for how the ice cream gets so amazingly creamy: Shop co-founder Samer Aljokhadar says in Syria they use resin from the mastic tree and a special mixing process, but we're pretty sure it's magic.



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