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Best Indian Restaurant 

Gold Winner Taj Mahal

Silver Winner Curry Village

Bronze Winner Gracious Indian

You love the butter chicken. Or, if you’re vegetarian, the subz jalfrezi. But why am I so addicted, you ask? Because skilled chefs use a real clay oven to do the job right. Fresh naan breads are made in-house, and you can get lots of dishes served on a sizzling platter. The Taj Mahal has won Best Indian before, and they keep on delivering. The new Thali special offers a selection of side dishes from Monday to Thursday. You can also check out the new South Indian buffet on Sundays or go online to answer trivia and win discounts.

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