submitted
Gold Winner Dee Dee's Ice Cream
Silver Winner Cows
Bronze Winner Dairy Bar
Hark! The north end’s pint-sized place for cones lands gold status after last year’s tumble into silver. The return is as welcome as a waffle cone of spicy Mexican chocolate ice cream, the frozen dessert spot’s specialty flavour. With an ever-changing rotation of flavours that range from traditional to adventurous (plum sorbet? we’ll try it!), a reliable dairy-free option and the fact that it’s all made fresh in house, it’s no wonder Haligonians keep coming back for another scoop.
