Gold Winner Tom’s Family Restaurant
Silver Winner Athens Restaurant
Bronze Winner The Armview Restaurant & Lounge
Tom’s owner Dimitri Panopalis emphasizes home-style, made-from-scratch cooking on his family-friendly menus that run the gamut of hearty food: from seafood to steaks to ribs, wraps, burgers, pizza, salads, kiddie specials and made-in-house deserts, Tom’s has it all—for all ages. Which is probably why they snatched the gold honours on this one. Kids can colour on the placemats while they’re waiting for their food, and adults will certainly enjoy the new breakfast skillets, along with the cornucopia of brunch offerings, served during weekend buffet from 9am until 2pm. Though we can’t imagine choosing, Panopalis says the Greek specialty chicken souvlaki and haddock filet compete for the most popular dish.