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December 03, 2015 Food + Drink » Recipes

Baklava Martini 

Spice up your holiday mixer with the sticky, nutty delectable Mediterranean dessert in cocktail form.

By
SAM KEAN
  • SAM KEAN
Ingredients
1 oz vanilla vodka
1 oz Frangelico
¾ oz amaretto
¼ oz Baileys
½ tsp honey

Method

Add all ingredients in a shaker with ice and shake.

Rim a chilled martini glass with a mix of sugar, crushed nuts (we like walnuts) and cinnamon. Pour liquid deliciousness into glass sans ice.

Add a little sprinkle of cinnamon on top for good measure and enjoy. Drink responsibly. —Jenn Clayton, Mezza

Mezza
6386 Quinpool Road
902-444-3914

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