elements on hollis | South End | Lobster, Seafood, Italian | Restaurants

elements on hollis

This upcasual restaurant promotes the “eat local” movement, offering a 50-mile sustainable menu featuring local food with a global inspiration. The wines on its list hail from across North America, featuring bottles from Nova Scotia, British Columbia, California and more. Pair with a lovely steak or maybe a seafood plate!

This upcasual restaurant promotes the “eat local” movement, offering a 50-mile sustainable menu featuring local food with a global inspiration. The wines on their list hail from across North America, featuring bottles from Nova Scotia, British Columbia, California and more. Pair with a lovely steak or maybe a seafood plate!
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