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Thursday, January 6, 2011

Baton Rouge coming downtown

Canadian steakhouse to open location in Morse Tea Building

Posted By on Thu, Jan 6, 2011 at 4:00 AM

Shoptalk has learned that succulent ribs and steaks will be the order of the day at the Starfish Properties-owned Morse Tea Building between Hollis and Upper Water Streets when Canadian chain Baton Rouge opens this spring. Baton Rouge is owned by the Moncton-based Imvestcor Restaurant Group. and the franchise owners are Maxime St. Pierre, Leo Salloum---owner of Tony’s Donair & Pizza at the corner of Robie and Cunard---and Shayan Safaei.

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