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Friday, March 29, 2013

Frozen over fresh cut

Posted on Fri, Mar 29, 2013 at 12:31 PM

I finally talked to a guy who owns a diner where I get the best fries. I noticed he changed to frozen fries. I asked him "Eh... whats up with the frozen fries?" He explained to me that even though fresh cut are the take out containers people were complaining cause the fresh cut fries were mushy. So... he said... most of my business is take out... so I switched. He also said he even tried keeping the fresh in store but too many people complain of over done or under done.... so he said to hell with it all. Frozen you get. — Found an Answer to the Fry Dilemma

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