Food & Drink Halifax

The fragrant smell of kebabs cooking on the charcoal grill, visible from the small dining room, is the first indication that Anatolia is a special place. Located in a converted house just off Spring Garden, Mediterranean rugs and tilework help set the exotic mood. Turkish dishes, including fresh local lamb, are consistently well prepared, and the baklava is made daily in Anatolia's kitchen, perfectly matched with a Turkish coffee or tea.

Features:

Price: $$ ($11-$20)
Licensed Patio
Patio Dining
Patio/Outdoor Seating
Sidewalk Patio

Reviews/comments (4) RSS

Showing 1-4 of 4

Add a review

Some very tasty items marred by some disappointing sides and small portions. The salad could be fresher and drier and you get the feeling that the humous came straight out of a tub from the supermarket. Based on three visits over 14 months.

Posted by yello on February 5, 2010 at 9:26 AM | Report this comment

Overrated. The dish I ordered had 6 lamb chunks of the most delicious kind, which would have been enough for me if it weren't for the fact that I needed a microscope to see them and the apetite of a mouse to be content with them. Too much rice and soggy, frozen salad. I gav eit a try with the yoghurt to find no solace in the shot-size glass of runny lassi-kind-of thing. Even the coffee is not real Turkish.

Posted by Camilo on February 3, 2010 at 9:45 PM | Report this comment

It's worth the money and makes a great venue for a date or a group to dine! I love it here and the staff are very friendly and patient.

Posted by panda_123 on October 21, 2009 at 6:17 PM | Report this comment

The food here is fantastic and the staff are great - my only complaint is that they often do not have a lot of items that are listed on the menu available.

Posted by Organic on June 22, 2009 at 11:22 AM | Report this comment

Add a review


Roll over stars and click to rate.

Map

Nearby

History

© 2010 Coast Publishing Ltd.