Flip is where its at, do not drive to cheese curds whatever you do. unless your looking for quanity instead of quality.
Could have been the burger i had but it was awsome, the nutty professor, with peanut butter, jalpenos etc. was awsome! the bun is just right, it held everything in and doesnt get all soggy after a few minutes like most places.
The fries with truffle oil and freshly grated parmesan cheese, not the stuff that comes pre shredded. the best. fries were crispy, seasoned right and with the addition of truffle oil and parm... i need some more.
beef patties should tast like beef, you should not add things to them like bread crumbs nd etc. and by the way.. fries should be crispy not soggy... Flip does all beef patties that are
all beef no filler and there fries are right on point.
Best new burger-trend resteraunt on the east coast so far.
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