No, the chef was at Seven. He's good, but the quality has slipped in the few months since they opened. The pad thai is completely unlike any pad thai you've ever had--and you don't want this one. The pulled pork is a huge disappointment. The onion soup is OK. The Malaysian chicken wrap is OK too. The seafood chowder is probably yhe best thing on the menu. Go try that, but only if you like a lot of cream in your chowder!
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